Handcrafted in Pasay City​

Made with Heart. Served with Passion.

Blackstone Café & Bakery

We’re not a restaurant you have to dress up for. Grab a table, relax, and enjoy artisan pizza, fresh-baked goods, and great coffee — no formality required.

Our Story​

Blackstone Café & Bakery was built on three things we love: good food, great coffee, and real hospitality.

That’s why every item on our menu — from our hearty artisan pizzas to handcrafted pasta, fresh-baked goods and specialty coffee — is made with real care. We don’t outsource any of our bread and pastry products, including our pizza dough — everything is made fresh in-house, from our ube and pistachio pastes to our pasta, prepared daily. Because we believe a great meal isn’t just about the food. It’s about the moment, the people, and the memory you take home with you. Read our full story to learn how it all began.

Freshly baked lasagna at Blackstone Café & Bakery, Pasay

Our Favorites.

Handcrafted with Care

Every dish is made fresh to order. Explore our full menu

Gold Rush Pepperoni Pizza​

Crispy, airy crust crafted from our authentic 1800s American Gold Rush wild yeast starter. Topped with rich tomato sauce, premium mozzarella, and pepperoni.

Gold Rush pepperoni pizza with wild yeast sourdough crust

Grilled Chicken Pesto​

Tender grilled chicken tossed in fragrant house-made pesto over pasta, finished with shaved Parmesan.

Grilled chicken pesto pasta with house-made pesto and shaved Parmesan

Frutti di Mare​

A lavish medley of fresh seafood — shrimp, squid, and mussels — simmered in a bold tomato-garlic sauce over perfectly cooked pasta.

Frutti di Mare pasta with shrimp, squid, and mussels in tomato-garlic sauce

Burger & Fries

A thick, juicy freshly-made patty stacked with fresh toppings on a toasted brioche bun, served with golden crispy fries.

Classic burger on a toasted brioche bun with crispy fries

Black Squid Ink Pasta​

Squid ink pasta tossed with tender calamari, cherry tomatoes, and fresh basil in a light garlic-olive oil sauce.

Black squid ink pasta with calamari, cherry tomatoes, and basil

Tuna Croissant Sandwich

Flaky, buttery croissant filled with creamy herb-seasoned tuna.

Tuna salad croissant sandwich on a flaky butter croissant

Ready to visit or have a question? Get in touch with us here.